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APPETIZERS
“FRENCH RYONION SOUP”
Caramelized Onion, Crispy Pancetta, Burnt GruyereFENNEL AND APPLE SALAD
Fuji Apple, Sherry Vinaigrette, Pecorino, Endive, Smoked AlmondsDUCK LEG CONFIT
Caramelized Brussel Sprouts, Mustard Cream SaucePORK BELLY CASSOULET
Crispy Pork Belly, Slow Cooked Beans Ragout, Pork JusCRISPY POLENTA
Mushroom Demi, Asparagus, Parmesan, And TruffleSMOKED BEEF POUTINE
Smoked Short Rib Gravy, Pom Frites, Cheese Curd, ParsleyRAW
SALMON CARPACCIO
Beet Cured Salmon, Capers, Pickled Onion, Sieved Egg, Herb DressingSTEAK TARTARE
Hand Chopped New York End Filet Mignon, Dijon, Shallot, Cornichons, Quail Egg HAMACHI CRUDO
Meyer Lemon, Espelette Chili Oil, Crispy Potato Shards, TarragonFISH
SEARED AHI TUNA STEAK
Green Goddess Dressing, Crispy Fingerling, Olives and ChivesSEARED HALIBUT AND CLAMS
Spicy Tomato Nage with Capers, Chili, Herbs, Lyonnaise PotatoesSEARED SCALLOPS
Cauliflower Puree, Pickled Cranberry, Champagne Beurre Blanc, Toasted AlmondsSHRIMP SCAMPI
Sauteed Prawns, White Wine Garlic Cream, Toasted CrostiniPAN SEARED BACON WRAPPED MONK FISH CARROT TWO WAY
Carrot Ginger Coulis, Glazed Carrots, Crispy BaconSEARED SALMON WITH PAN JUS
Sweet Potato Puree, Verjus, Capers, Chervil, Charred Vegetable MedleyMEAT
STEAK DIANE
Filet Mignon, Dijon, Shallot, Mushrooms, Cognac, Pomme PureeNEW YORK STEAK FRITES
Sauce Au Poivre, Peppercorns, Hand Cut Frites, Garlic AioliBRAISED SHORT RIBS
Red Wine Braised Short Rib, Buttered Cabbage, Parmesan Polenta, Short Rib JusDESSERT
CHOCOLATE TRUFFLE LAVA CAKE
Hazelnut Anglaise, Hazelnut PralineBUTTERMILK BENIEGTS
Chocolate Filling, Salted Caramel SauceCLASSIC CRÈME BRULEE
Vanilla Bean Custard, Caramelized Sugar, Short Bread Crumble, Seasonal FruitWHITE CHOCOLATE POT DE CRÈME
Fresh Berries, Almond BrittleFRENCH PROFITEROLS
Pate Choux Dough, Filled with Vanilla Custard, Cream, Chocolate DrizzleCARMELIZED APPLE TARTE TATIN
Vanilla Bean Ice Cream, Bourbon CaramelSample Menus: RestaurantsMenus
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